An "intimate" bistro with "a real buzz" will be launching in Suffolk this month.
Source Bistro is set to open its doors in Earsham Street, Bungay, in late November.
Chef-owner Harvey Thompson is currently busy completing refurbishments and crafting the menu, which will be full of locally sourced ingredients including fresh fish from Lowestoft market and beef from Waveney pastures.
He explained he hopes to create a place where people can enjoy top-quality food while feeling relaxed and informal.
"Come in and have a full English, grab a takeaway coffee, enjoy a small plate style lunch, meet friends for a few drinks or feast with the family in the evening or over a leisurely Sunday lunch," he said.
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"From brunch, to lunch and supper, we'd like there to be a real buzz of activity in our small, intimate bistro."
It will be open for brunch and lunch between Thursday and Sunday and dinner between Wednesday and Saturday.
Any customers who make a return booking before the New Year will receive a complimentary fizz.
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